- 1 pachet de foi de placinta
- 8 lay
- 200 g de zahar
- 1 kg of yogurt
- stafide, vanilla or lemon zest
- 50 G unt
MOD DE PREPARE:
- Mix yogurt with sugar until it dissolves , then add the flavors you prefer (I put lemon zest, stafide si putin zahar vanilat)
- Separat, in a bowl, beat eggs with a whisk.
- Pour yogurt over beaten eggs and mix well to incorporate everything.
- The sheets are divided into pie 3. Take a rectangular tray, Spread melted butter and place the first third of sheets of pie, buttering each sheet with melted butter. pour 1/3 pie filling over the sheets and sprinkle with raisins optional.
- Then there is another third sheet of pie, basting on each sheet with melted butter rand. Pour another third of filling and raisins, then sits last part Sheet, and he smeared each other with melted butter. The last layer should be yogurt. In total there will be 3 layers of sheets and 3 layers of yoghurt.
- Se da la cuptor, the 180 degrees and leave until nicely browned.
- Remove, se lasa la racit, then cut and serve.